Top 10 Best Books to Read in Tailgating Cooking - August 2021

Here are our top ten recommendations if you are looking for the best books to read in Tailgating Cooking. We have made sure our list is diverse to cater to the interests of different types of readers.

1. Cooking With the Blackstone Outdoor Gas Griddle, A Quick-Start Cookbook: 101 Delicious Recipes, plus Pro Tips & Illustrated Instructions, from Quick-Start Cookbooks! (Grill Recipes)

Top 10 Best Books to Read in Tailgating Cooking - August 2021

Your Blackstone® can do more than you think! Why not take a shortcut and learn “seasoned chef” tips, *unofficial* tricks and workarounds that most people take months to learn through trial and error? This unofficial book from Quick-Start™ Cookbooks is perfect for any owner of a Blackstone Gas Griddle! *** Edition 2 with new recipes! *** Get the most from your Blackstone Outdoor Gas Griddle with this well-researched, independent cookbook and guide from Quick-Start™ Cookbooks! Perfect for first-time users or seasoned chefs. Includes illustrated “how to” instructions, plus 101 of our best recipes written for the Blackstone.  Independent advice on how to use your Blackstone to the fullest! This book will teach you: - How to use the Blackstone to its fullest potential. - What the Blackstone can do (and what it can’t do). - Pro tips, tricks and workarounds used by seasoned Blackstone users and chefs. - How to make the juiciest grilled steak you’ve ever tasted. Bonus illustrations and information include: - What all the buttons and controls are for. - 10-minute “Quick-Start™” (a photo-illustrated step-by-step walk-through of your first recipe). - Pro tips, charts and workarounds to make cooking easy. - Nutritional information for each recipe so you know what you’re eating. 101 delicious recipes featuring: - Main dishes (meats and seafood) - Sandwiches and breads - Vegetables - Sides - Desserts (Scroll up and click on book cover to “LOOK INSIDE” and see full recipe table of contents) OUR SIMPLE, NO-RISK GUARANTEE: Learn how to cook with your Blackstone outdoor griddle like a pro, and enjoy the juiciest and most flavorful meals that your family and friends will love, or we will refund you!  Ready to master your Blackstone like a seasoned chef? Then hit the “Add to Cart” button now! FREE SHIPPING for Amazon Prime members. ABOUT QUICK-START™ COOKBOOKS: Quick-Start™ Cookbooks are independently published and designed to help consumers easily and quickly master new cooking tools and techniques through the use of illustrated “how to” instructions, tips, tricks and workarounds typically known only by seasoned chefs. Each book is beautifully produced, featuring 10 recipe photos, graphics and gorgeous page layouts. Our authors provide independent, streetwise advice and know-how based on research and testing. If you want easy-to-follow instructions and useful recipes that will delight your family for years to come, then Quick-Start Cookbooks are for you! This book is not endorsed or authorized by Blackstone. However, the publisher (Quick-Start Cookbooks) stands behind the content of the book to be fully compatible with the Blackstone. We are fans, and we want you to become one too!

  • Author: Matt Jason
  • Publisher: Independently published (September 4, 2019)
  • Genre: Cookbooks, Food & Wine, Cooking by Ingredient
  • ISBN: 978-1690954019
  • Dimensions: 7.5 x 0.36 x 9.25 inches


2. The Complete Guide to Smoking and Salt Curing: How to Preserve Meat, Fish, and Game

Top 10 Best Books to Read in Tailgating Cooking - August 2021

Smoke and cure everything from store-bought meats to freshly harvested fish and game! Drawing on more than forty years of experience smoking everything from succulent salmon to whole hogs, award-winning outdoor writer and photographer Monte Burch presents this practical handbook for anyone who wants to make their own smoked or cured products. The Complete Guide to Smoking and Salt Curing introduces beginners to the ancient art of preserving meat, fish, and game with full-color photographs and clear instructions on how to select meats and avoid contamination, how to choose smokers, and how to use various tools. This easy-to-follow guide also includes delicious recipes for: Rubs Sauces Marinades Ham Sausage Bacon And more! Whether you are a serious hunter or angler seeking to cure and smoke the fish and game you’ve harvested yourself or simply a consumer looking to stretch your grocery dollar while creating delicious smoke salmon or cured bacon at home, Burch will have you making mouthwatering meals in no time.

  • Author: Monte Burch
  • Publisher: Skyhorse (September 17, 2019)
  • Genre: Cookbooks, Food & Wine, Main Courses & Side Dishes
  • ISBN: 978-1510745315
  • Dimensions: 7.5 x 0.7 x 9 inches


3. Blackstone Griddle Cookbook: Delicious and Easy Recipes with Instructions and Pro Tips for your Gas Griddle

Top 10 Best Books to Read in Tailgating Cooking - August 2021

The Best 2021 Recipe Collection for Your Blackstone Gas Griddle. A Selection of Recipes for Beginners and Advanced With a Various Choice of Meat and Vegetable Recipes. How great it is to get around with your family and friends in your yard, eating a juicy meal that you’ve cooked on your new griddle? Well, in my opinion there’s nothing better than that. The only thing you need is an ally that can help you cook mouthwatering meals that will leave everyone craving for more, and this is exactly what this book has to offer. Here’s what you’ll find inside this cookbook: Delicious Griddle Recipes packed with a variety of ingredients including chicken, beef, seafood, pork, and countless vegetables that will surely please everyone’s taste buds, Tips and Tricks to use your Blackstone to its fullest, How to maintain and store your Griddle in the correct way , so it continues to enhance flavors and to cook your foods perfectly for years, Which utensils and accessories suit your cooking the most, Blackstone Outdoor Gas Griddle Basics and Workarounds, Add NOW these incredibly tasty recipes to your collection. Click on “Buy now” and grab your copy!

  • Author: Matt Ripert
  • Publisher: Independently published (April 17, 2021)
  • Genre: Cookbooks, Food & Wine, Cooking by Ingredient
  • ISBN: 979-8739900562
  • Dimensions: 8 x 0.32 x 10 inches


4. The Southerner's Handbook: A Guide to Living the Good Life (Garden & Gun Books, 1)

Top 10 Best Books to Read in Tailgating Cooking - August 2021

Whether you live below the Mason Dixon Line or just wish you did, The Southerner’s Handbook is your guide to living the good life. Curated by the editors of the award-winning Garden & Gun magazine, this compilation of more than 100 instructional and narrative essays offers a comprehensive tutorial to modern-day life in the South. From Food and Drink to Sporting & Adventure; Home & Garden to Style, Arts & Culture, you'll discover essential skills and unique insight from some of the South’s finest writers, chefs, and craftsmen—including the secret to perfect biscuits, how to wear seersucker, and to the right way to fall off of a horse. You'll also find: Roy Blount Jr. on telling a great story; Julia Reed on the secrets of throwing a great party; Jonathan Miles on drinking like a Southerner; Jack Hitt on the beauty of cooking a whole hog; John T Edge on why Southern food matters; and much more. As flavorful, authentic, and irresistible as the land and the people who inspire it, The Southerner's Handbook is the ultimate guide to being a Southerner (no matter where you live).

  • Author: Editors of Garden and Gun
  • Publisher: Harper Wave; Illustrated edition (October 29, 2013)
  • Genre: Cookbooks, Food & Wine, Regional & International
  • ISBN: 978-0062242389
  • Dimensions: 6.5 x 1.09 x 7.81 inches


5. The Official John Wayne 5-Ingredient Homestyle Cookbook: Simple Recipes and Heartfelt Stories from Duke's Family Kitchen

Top 10 Best Books to Read in Tailgating Cooking - August 2021

This warm, welcoming cookbook presents many of Duke's favorite family recipes, all created with five ingredients or less. Perfect for Sunday dinners, family gatherings, tailgate parties or even a picnic lunch, the 100+ recipes included within will have your family asking for seconds and thirds, no matter what they like to eat. Packed with hundreds of mouth-watering photos, plus images from Duke's storied career and heartwarming family life, this is the one cookbook you need to experience dinner at Duke's table, from his kitchen to yours. John Wayne cookbooks are consistent winners, favored by anyone who likes to eat well and enjoy reminiscing about one of America's most treasured icons.

  • Author: Editors of the Official John Wayne Magazine
  • Publisher: Media Lab Books (August 25, 2020)
  • Genre: Cookbooks, Food & Wine, Regional & International
  • ISBN: 978-1948174473
  • Dimensions: 7.95 x 0.76 x 9.06 inches


6. Salads: Fresh, Healthy, and Easy Salad Recipes That Can Be Made in Minutes: a Cookbook

Top 10 Best Books to Read in Tailgating Cooking - August 2021

Please note: Full Color Edition! Salads - Revitalizing and Delicious Recipes for a Healthy Life from Lunch to Dinner These salad recipes are perfect for summer cookouts and easy family dinners and are some of the best ways to use the season's delicious fruits and veggies. From classic BBQ faves like California wraps and summertime sweet potato salad to healthier options like bounty Greek salad and baby greens with tiny tomatoes, fresh herbs, and toasted pistachios, we've got something for every craving and mood Features include: 70+ Brand New Recipes that can be made in minutes - enjoy your meals without spending too much time cooking Delicious options from around the world - recipes inspired by Asian, European, Middle Eastern and Mediterranean, Latin American, and American cuisine The taste of summer all year round. Inspire you to cook a true masterpiece every time you visit your kitchen. Pair your salad with your favorite side dish for an exciting culinary experience Health Boosting salads : energizing ideas packed full of nutrients Easy and simple vegetable salads packed with fresh and plant-based ingredients for healthy eating Meat and poultry salads - nourishing options for your best dinner ever Fish and seafood salads that you can cook with easily accessible ingredients Every recipe lists serving quantity, prep time, cook time, easy-to-follow ingredients, and preparation instructions, full-color images, and nutritional information to keep you on track The Salads Cookbook is your solution to turn salad into a complete meal – press '' buy now '' and start cooking today!

  • Author: Kathrin Narrell
  • Publisher: Independently published (June 30, 2021)
  • Genre: Cookbooks, Food & Wine, Cooking by Ingredient
  • ISBN: 979-8529217924
  • Dimensions: 8.5 x 0.19 x 11 inches


7. Game-Day Eats: 100 Recipes for Homegating Like a Pro

Top 10 Best Books to Read in Tailgating Cooking - August 2021

Create epic feasts for game days at home with this full-color cookbook from former NFL star and celebrity chef Eddie Jackson that includes 100 fresh and inventive recipes for tailgating at home. There’s nothing like day full of football and great food. While many fans tailgate on game days—gathering in the stadium parking lot to grill and eat with family and friends—the real fun of the weekend for former pro-football star and celebrity chef Eddie Jackson is “homegating”: throwing a party in your own living room or den. With homegating, the party doesn’t have to stop once the game starts. Game-Day Eats  combines Eddie’s two greatest passions—cooking and football—in one hearty cook’s playbook. Eddie gives you  100 recipes centered around eating, drinking, and spending time with friends while enjoying the game in your own space. The key to a great homegate is food that can be cooked while spending time with your guests. Because you’re cooking in your own kitchen, you can go way beyond brats, chili, and cheeseburgers. With Game-Day Eats you can enjoy mouthwatering Roasted Herb Wings and Chipotle Rib Nachos as well as fun surprises like Jalapeño Honey Chicken Biscuit Sliders and Citrus Beer Floats. Eddie shows how anyone at any culinary skill level can create festive feasts any day of the week. Each inventive and hearty recipe includes steps that can be done ahead of time or prepped very quickly so that you never have to miss a play—whether you're gathering for a traditional Sunday afternoon or for a weeknight game. With influences from Eddie's international culinary escapades and pro days traveling the country, and illustrated with 150 mouthwatering full-color photos, the food in Game-Day Eats is sure to win over your favorite crowd.

  • Author: Eddie Jackson
  • Publisher: Harper Design (October 29, 2019)
  • Genre: Kindle Store, Kindle eBooks, Cookbooks, Food & Wine


8. My Delicious Recipes: Blank Recipe Book To Write In: Empty Cookbook And Organizer To Note Down Your 100 Favorite Recipes

Top 10 Best Books to Read in Tailgating Cooking - August 2021

If you love cooking and discovering new recipes, but after writing them down you always end up forgetting where you put them, this awesome and perfectly organized blank cookbook is just for you! With this recipe journal you will keep them organized and easy to find, and will never forget that delicious recipe all your family loved so much. --- See the example page on the back cover! --- Plenty of space for 100 of your favorite recipes Easily keep track of each recipe's rating, preparation time, difficulty, servings and allergens A table of content/index you can fill with each recipe's name, rating and page number A super useful cooking conversion table with cups, ounces, grams, tablespoons, temperature etc Perfect size: 7.5" x 9.25" (19cm x 23,5cm) This is a recipe book for your own recipes, so you can fill it with amazing first courses, delicious second courses, yummy desserts and make this beautifully designed empty cookbook your next family recipe book, and forget about all the other blank recipe books to write in you never managed to keep organized. This recipe notebook features 100 beautifully designed empty recipe pages with pre-made spaces to keep track of each recipe's: Name Number Ingredients Instructions Difficulty Rating Servings Preparation time Allergens Additional notes This blank cookbook to write in is the perfect gift idea for your fellow foodies or friends and family members who love to cook and would love to create their own family recipe book. Get this beautiful blank cooking book right now and start writing down and collecting your favorite recipes.

  • Author: This is Awesome
  • Publisher: Independently published (January 25, 2021)
  • Genre: Cookbooks, Food & Wine, Regional & International
  • ISBN: 979-8700165303
  • Dimensions: 7.5 x 0.25 x 9.25 inches


9. The All-New Official SEC Tailgating Cookbook: Great Food, Legendary Teams, Cherished Traditions

Top 10 Best Books to Read in Tailgating Cooking - August 2021

All-new recipes and top tips for tailgating like a champion. This all-new version of the original bestselling tailgating book from Southern Living gives readers more than 100 all-new recipes to enjoy such as Rammer Jammer Coffee Punch, Smoked War Eagle Wings with White Sauce, Mississippi Mud Trifle, and Fried Catfish Fingers with Comeback Sauce. As in the original book, each SEC school is profiled with custom menus, photos, facts, and trivia, but with special focus  on iconic sports figures and traditions. In addition to crucial tailgating tips for starting the grill, keeping food safe outdoors and humorous Southern tailgating rules, a brand new section in The All-New Official SEC Tailgating Cookbook includes decorating tips with photos for transforming your tailgate presentation into school-specific tablescapes.

  • Author: The Editors of Southern Living
  • Publisher: TI Inc. Books (August 7, 2018)
  • Genre: Cookbooks, Food & Wine, Regional & International
  • ISBN: 978-0848755393
  • Dimensions: 8.25 x 0.8 x 10.25 inches


10. The Home Butcher: Simple, Modern Techniques for Processing Beef, Lamb, Sheep & Goat, Pork, Poultry & Fowl, Rabbit, Venison & Other Game

Top 10 Best Books to Read in Tailgating Cooking - August 2021

Welcome to an exciting home butchery experience!   The Home Butcher is filled with plenty of step‑by‑step butchery instructions—as well as techniques, tips, and tricks—and also includes 75 homestyle recipes with easy‑to‑find ingredients.   James Beard Award–winning author James O. Fraioli invites home cooks to discover just how easy it is to butcher various cuts of meat and then prepare them for family and friends in the comfort of their own homes.   Easy-to-follow chapters guide the home butcher every step of the way when processing beef, lamb, sheep and goat, pork, poultry and fowl, rabbit, and venison and other game. In addition, you’ll learn about tools and equipment, packaging and food preservation, and food safety.   The savory dishes featured in this quintessential book derive from the meats featured butchers break down, using many of those same cuts available to us at the supermarket.   Examples of these delicious, approachable, and hearty recipes include: Beef Tenderloin with Roasted Cauliflower Steak Country‑Style Pork Ribs with Peach Rosemary Glaze Citrus Marinated Chicken Thighs Warm Duck Breast Salad Sheep and Pork Meatballs with Pancetta Marinara Venison Pot Roast And more!   To compliment the wonderful collection of more than 75 recipes, many of the dishes are paired with a savory side and suggested beverage.   So, what are you waiting for? Grab your meat cleaver and dive into the fascinating pages ahead

  • Author: James O. Fraioli
  • Publisher: Skyhorse; Illustrated edition (November 26, 2019)
  • Genre: Cookbooks, Food & Wine, Cooking by Ingredient
  • ISBN: 978-1510745797
  • Dimensions: 7.5 x 1.1 x 9 inches